Under general supervision, the Professional Expert provides assistance and support in accordance with assignments and directions from the supervisor. Professional Experts:
* Have specialized knowledge or expertise not generally required of or found in the classifications established by the District.
* Must be specially trained, experienced, or competent to perform expert services.
* Are used on a temporary basis for a specific project or projects.
* Terms of employment will be described in the Professional Expert Agreement
Non-academic, non-classified Professional Experts are not part of classified service. Non-academic, non-classified short-term employees are at-will employees and have no entitlement rights to any position in the District. Professional Expert employment shall not result in the displacement of Classified personnel.
*Retired CalPERS Annuitants: may not exceed 960 hours in a fiscal year (July 1 through June 30)*
Supports catering services for special events. Provide specialized catering services for clients, as needed for the overall success of the instructional culinary program. Appropriate licenses and/or certificates may be required for specialty areas.